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If you have been to Kenya, you have probably had the chance of eating some Ugali and Sukuma Wiki. Talk of a Taste of Home! Here is a quick recipe for some tasty sukuma wiki: 1 Kale/Collard greens (Su … read more

A popular snack in East Africa, here is a quick recipe for making pan fried groundnuts/peanuts:What you need: 500g groundnutsSaltWaterMethod:Mix some water and salt and make a solution, set aside.Add … read more

There are different varieties of pumpkins. If you are familiar with Ugandan pumpkins or looking for something new to try, here is a quick recipe:What you need:1 medium-sized pumpkinMethod: Cut the pu … read more

What you need:  Groundnut (pounded)Salt to taste2 chopped onions (optional)Method:Mix the pounded groundnut together with water to make a thin mixture, ensuring all the lumps have been removed.H … read more

A common go-to snack in East Africa, here's how you can make some fried maize corn at home.What You Need: Dried maize grainSaltWaterMethod: Soak the maize overnight adding a little bit of salt. If y … read more