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Millet, also known as Karo, is a Ugandan delicacy and staple food for different tribes in East Africa, including the Ankole. In Western Uganda, it is usually served with Eshabwe, which is made from&nb … read more

The holy month of Ramadan for our Muslim community is here. Ramadan is a month of fasting that allows for spiritual reflection, self-improvement and deeper devotion. The period is observed by fasting … read more